Gabriela Barkho will be reading at The Difficult to Brunch Reading Marathon at Study Hall Gowanus on May 21.
How is your spring going?
Seasons are a construct. You can't "hold" warmth. There's only life on Earth (and beyond) and then we're gone.
What have you worked on in the past year that you're most happy with?
Well the obvious answer is: all my cool tweets. The not so obv one is helping bring Femsplain to Medium. Also, the science writing I'm doing at the moment, where I question all and every "tech-med" startup founder.
What’s your favorite brunch spot?
We're still doing brunch? Well, okay. I actually have *two* answers (ugh). Beco for its Brazilian mimosas and Pates Et Traditions for goat cheese and fig crepes.
What can people expect from your reading?
What else but the Tristate's crumbling infrastructure? Bridgegate, 7 Train Extension and the abandoned Hudson River tunnel project have all brought me to this moment. No one is ready.